Rack Ovens & Cookers Available from 1 through to 8 rack capacity within a single baking chamber, for racks holding 30" x 18" trays. Other sizes available depending on customers' specifications. Two door systems for high and low risk discipline cooking, baking or steaming. Standard control panels. Programmable control panels with 99 program capability. Full stainless steel specification. Full types available: gas, oil, or electricity. Full specification sheets available. Reel Ovens Tray capacities from 12 to 54 (30" x 18" trays). Fuel types available: gas, oil, or electricity. Provers Capacity 1 rack through to customers' requirements Fuel types available: gas, oil, or electricity. Service Service contracts, service calls, 24 hour call out and breakdown information are all available 7 days a week, 365 days a year. OVEN & COOKER DIMENSIONS A = WIDTH - B = HEIGHT - C = DEPTH D = CANOPY DEPTH - E = CANOPY DEPTH             A                B              C               D             E 1 Rack On application 2 Rack 2900 mm 2500 mm 2000 mm 500 mm 500 mm 3 Rack 3200 mm 2500 mm 2354 mm 500 mm 500 mm 4 Rack 3750 mm 2660 mm 2750 mm 700 mm 700 mm 6 Rack 4355 mm 2660 mm 3170 mm 700 mm 700 mm 8 Rack 4610 mm 2660 mm 3554 mm 700 mm 700 mm For a single door oven please do not use the figure in column E. Rear canopy is not fitted to single door ovens. ACADIAN ENGINEERING LIMITED RESERVE THE RIGHT TO CHANGE WITHOUT PRIOR NOTICE.